Easy, Creamy, Fluffy Homemade Cream Cheese Frosting
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
12
ingredients
- 340.19 g cream cheese, softened (1.5 packs)
- 44.37 ml milk, made need more
- 88.72 ml butter, softened
- 9.85 ml vanilla extract
- 709.77 ml powdered sugar
directions
- Add softened cream cheese into large bowl.
- Pour in milk, butter and vanilla extract.
- Mix until well combined.
- Pour in half of the powdered sugar.
- Mix until combined.
- Add the remaining powdered sugar.
- Mix until smooth and fluffy.
- Use a spatula to scrape down the side of the bowl if needed.
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RECIPE SUBMITTED BY
I am a SAHM who loves to cook for my small family! I have a 14 month old daughter, a wonderful husband, a seven year-old Keeshond and a cat named Rex Manly.
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