Easy Creamy Chocolate Pudding

Total Time
8mins
Prep
5 mins
Cook
3 mins

From Taste of Home

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Ingredients

Nutrition
  • 1 tablespoon cornstarch
  • 1 cup 2% low-fat milk
  • 12 cup milk chocolate or 12 cup semi-sweet chocolate chips
  • 14 cup whipped topping

Directions

  1. In a microwave-safe bowl, combine cornstarch and milk until smooth.
  2. Add chocolate chips.
  3. Microwave on high for 2-1/2 to 3 minutes or until thickened and bubbly, stirring twice.
  4. Pour into dessert dishes.
  5. Serve warm or refrigerate until serving. Just before serving, dollop with whipped topping.