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    You are in: Home / Recipes / Easy Cream Cheese Lemon Bars Recipe
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    Easy Cream Cheese Lemon Bars

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    SLColman's Note:

    Yummy bar dessert or snack.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (18 1/2 ounce) box yellow cake mix with pudding
    • 1 large egg
    • 1/3 cup vegetable oil
    • 8 ounces softened cream cheese
    • 1/3 cup sugar
    • 1 tablespoon lemon juice
    • 1 large egg (additional)

    Directions:

    1. 1
      Mix dry cake mix, 1 egg, and 1/3 cup oil till crumbly.
    2. 2
      Reserve 1 cup for topping.
    3. 3
      Lightly Pat remaining mix in greased 13 x 9 pan.
    4. 4
      Bake 15 minutes at 350.
    5. 5
      Beat cream cheese, sugar, lemon juice, and 1 egg till smooth.
    6. 6
      Spread over baked layer.
    7. 7
      Sprinkle with reserved crumb mixture. Bake 15 minutes more.
    8. 8
      Cool. Cut into bars.

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    Ratings & Reviews:

    • on June 24, 2007

      55

      This was absolutely incredible. Very easy to prepare and the results were phenomenal! Lemon cheesecake without all the work and hassle. Whats not to love? Thank you SLColman, this recipe is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Cream Cheese Lemon Bars

    Serving Size: 1 (63 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 254.8
     
    Calories from Fat 120
    47%
    Total Fat 13.3 g
    20%
    Saturated Fat 4.7 g
    23%
    Cholesterol 42.0 mg
    14%
    Sodium 277.6 mg
    11%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 0.2 g
    0%
    Sugars 18.8 g
    75%
    Protein 3.1 g
    6%

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