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Total Time
25mins
Prep 15 mins
Cook 10 mins

Got this from a friend. They are really quick to put together and they taste great.

Ingredients Nutrition

Directions

  1. Mix crabmeat, cream cheese, steak sauce and garlic powder together in a medium bowl.
  2. Place 1 1/2 tsp of crab mixture in the center of each wonton wrapper.
  3. Moisten the edges of the wrapper with water and fold in half diagonally; press edges to seal.
  4. Repeat with remaining filling and wonton wrappers.
  5. Heat 1/4 inch oil in a large skillet over medium-high heat.
  6. When oil is hot (350F), fry wontons until lightly browned, about 1 to 2 minutes on each side. (I confess, I use my deep-fryer!).
  7. Remove to a paper towel-lined platter to drain before serving.