Easy Crab Dip
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 8 ounces cream cheese
- 12 ounces sour cream
- 1⁄4 teaspoon onion powder
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon crushed red pepper flakes
- 1 (10 ounce) can crabmeat
directions
- bring cream cheese to room temperature.
- in mixing bowl beat cream cheese on med speed.
- slowly add sour cream (if you add to fast it tends to turn out lumpy).
- add rest of ingredients (more or less to taste).
- chill for at least an hour.
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RECIPE SUBMITTED BY
A lot has changed since I first signed up on this page, both in my life and on this page. I am an original Recipezar member having joined in 2005. I have put my life back in order and am no longer a lost soul. I changed professions and no longer work on cars or sell parts for a living. Now I am a Farm Manager for our small all organic farm/ranch. I also volunteer my time with our local Fire Dept., my way of giving back to our community that has given me so much. I still try to cook like my Grandmother taught me, but with my twist on it. My plates may not dazzle your eyes, but will stun your taste buds. I have not been "playing" in the kitchen as much as I used to, but plan on changing that very soon... Expect some great recipes coming from me soon as I get back into the kitchen to play around more and less of the everyday foods......