Easy Cookie Frosting

CarpenterGirl's Note:

This is a quick put-together frosting that I found in a cookie cookbook. You don't have to wait for the butter or margarine to soften before you make it so you can make it on a whim and it spreads on nice and thick without that store bought taste. I also like the way you don't have to wait all night for it to harden up. Easy ingredients makes it a real keeper!

• Total Time: 10 mins
• Prep Time: 10 mins
• Cook Time: 0 mins

Ingredients:

Yield: 2 cups

• 6 tablespoons of cold butter (I use margarine most of the time) or 6 tablespoons margarine (I use margarine most of the time)
• 3 cups powdered sugar
• ¼ cup milk
• 1 teaspoon vanilla extract

Directions:

1. Place all ingredients in a mixing bowl.
2. Beat on medium to high speed until all is combined and fluffy.
3. You're done!

Reviews

[lolablitz]

Perfect. Added 2-3 tbs of cream cheese because I needed to use it up. Delicious! Thanks!

[hyperbabie182]

perfect consistency and hardens fast.

[VA]

This was so easy and worked well for our Christmas cutout cookies. Thanks for sharing!