Total Time
45mins
Prep 15 mins
Cook 30 mins

Found this easy recipe in a magazine. It only has a few ingredients and is simple to make.Though the recipe is called a slice...it is more of a cake.

Ingredients Nutrition

Directions

  1. Grease a 19cm x 29cm slice pan and line with baking paper.
  2. Sift flour into a large bowl; stir in sugar and coconut.
  3. Make a well in the centre.
  4. Add combined butter, eggs and milk; mix well.
  5. Pour into prepared pan.
  6. Cook in moderate oven, 180 C for about 30 minutes, or until cooked when tested.
  7. Stand slice in pan for 5 mins; cool on wire rack.
  8. Serve slice warm or cold, cut into squares.
  9. Dust with extra icing sugar.
  10. Decorate with berries if you wish.

Reviews

(1)
Most Helpful

Simple and quite tasty. Just be sure to use superfine sugar; the bars are twice as high when you do. If you don't have caster (superfine) sugar, whirl regular sugar in a processor for a minute or two. It makes a difference. 1 cup self raising flour equals 1 cup flour, 1-1/4 tsp baking powder and 1/4 tsp salt. 125 g. butter equals 1 stick. A 7x11 pans works well. 350 oven.

Jezski February 22, 2004

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