Easy Cinnamon Buns (Bread Machine)

READY IN: 1hr 50mins
Recipe by Fairy Godmother

I got this recipe from my friend Kaci. She would bring these on Tuesday morning for our womens bible study time. These are so easy to do and you can put the stuff in the machine while you shower and get the kids off to school. Because there is no second rising time after the dough is rolled out they are so quick.

Top Review by Whiskerkitty

Very good, they made the top of my bread machine lift up while rising on the dough cycle. I let them rise a second time for about 25 minutes, then baked. The dough was very soft and yummy. The only thing I changed was I used a 1/4 cup of margerine to spread on the dough with the brown sugar and cinnamon. They were very good.... I made them for a friend for her birthday.

Ingredients Nutrition

Directions

  1. Put in breadmaker in order given.
  2. Select dough cycle.
  3. When cycle is finished put dough on a lightly floured surface.
  4. Roll into a rectangle 1/4 inch thick.
  5. Spread on 1/2 c soft butter.
  6. Sprinkle on a mix of 1 c brown sugar and 2 t cinnamon.
  7. Roll tight and cut into 12.
  8. Place in a greased 9x13 pan cut side down.
  9. Bake 350' 15-20 minutes.
  10. Remove from oven, let stand 10 minutes and frost with cream cheese icing.
  11. I do this right in the pan so that it is easy to take it with me.

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