Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Melt together marshmallows and margarine in heavy saucepan over low heat, stirring occasionally until smooth.
  2. Pour over combined cereal and candies; toss until lightly coated.
  3. With greased fingers, gently shape mixture into 1 1/2-inch balls.
  4. Place on wax paper.
  5. Let stand at room temperature until set. Makes about 3 dozen cookies.
Most Helpful

Made these today, even with greasy hands mixture was hard to handle, used 2 spoons in the end, passed the taste test. =)

Evie* December 10, 2001

Well, who doesn't love Rice Krispie treats? Especially with M&Ms! Super yummy. They were quite difficult to roll into balls and I had to keep greasing my fingers. Eventually, I just took the rest and spread it out in a cake pan, like traditional bars.

Delicious as it Looks August 29, 2013

I made these just before Christmas and everyone liked them. I think it was a bit too much butter though.

Penny Martin December 30, 2002

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