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    You are in: Home / Recipes / Easy Christmas Candies Recipe
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    Easy Christmas Candies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Kzim4's Note:

    Just like the title says, these are very easy little candies to make. Great for treat plates. Cooking times are approximate and do not include chilling time.

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    Ingredients:

    Serves: 15

    Yield:

    candies

    Units: US | Metric

    Directions:

    1. 1
      In a small heavy saucepan, combine cocoa, sweetened condensed milk and butter to a boil, stirring constantly.
    2. 2
      Reduce heat to low; continue to cook and stir until thickened.
    3. 3
      Transfer to a small bowl. Cover and refrigerate until chilled.
    4. 4
      Roll into 1-inch balls. Then roll in nuts or sprinkles to coat.
    5. 5
      Store candies in refrigerator.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on December 07, 2006

      25

      These are very cute. They also taste like little fudge balls. The low stars however are because they were a big pain to roll into balls as the chocolatey part was VERY sticky. Followed directions exactly and even chilled for extra time in the freezer after my first attempt at rolling them. No go. I will not be making these again. Sorry.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2006

      55

      Great !!!! Fast !!! Ummm good! Thank_you

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Christmas Candies

    Serving Size: 1 (38 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 100.9
     
    Calories from Fat 35
    35%
    Total Fat 3.9 g
    6%
    Saturated Fat 2.5 g
    12%
    Cholesterol 13.0 mg
    4%
    Sodium 44.7 mg
    1%
    Total Carbohydrate 14.9 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 14.4 g
    57%
    Protein 2.3 g
    4%

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