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    You are in: Home / Recipes / Easy Chocolate Truffles Recipe
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    Easy Chocolate Truffles

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    mr. and mrs norris's Note:

    Delicious truffle thats easy to make, which is good because you will find yourself making them very often. These are really no bake, just the use of a microwave and the hour to cool in your refrigerator.

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    Ingredients:

    Serves: 10

    Yield:

    dozen

    Units: US | Metric

    • 1.5 (510.29 g) package semisweet chocolate
    • 226.79 g package cream cheese, Softened
    • 709.77 ml powdered sugar
    • 7.39 ml vanilla
    • 709.77 ml ground nuts or 709.77 ml unsweetened cocoa or 709.77 ml coconut, Toasted

    Directions:

    1. 1
      Melt chocolate in large microwavable bowl on HIGH for 2 to 3 minutes or until ALMOST melted, stirring after each minute. Stir until chocolate is completely melted. Set aside.
    2. 2
      Beat cream cheese until smooth. Gradually add sugar until well blended. Add melted chocolate and vanilla; mix well. Refrigerate for about 1 hour. Shape into balls. Roll newly formed balls in nuts, cocoa, or coconut. Store in refrigerator.

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    Ratings & Reviews:

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    Nutritional Facts for Easy Chocolate Truffles

    Serving Size: 1 (111 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 476.6
     
    Calories from Fat 311
    65%
    Total Fat 34.6 g
    53%
    Saturated Fat 21.5 g
    107%
    Cholesterol 24.9 mg
    8%
    Sodium 79.8 mg
    3%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 8.4 g
    33%
    Sugars 35.8 g
    143%
    Protein 8.3 g
    16%

    The following items or measurements are not included:

    ground nuts

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