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    You are in: Home / Recipes / Easy Chocolate Truffle Cheesecake Pie Recipe
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    Easy Chocolate Truffle Cheesecake Pie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    rliang's Note:

    A cheesecake pie that is easier to make because of the prepared pie crests. This recipe is adapted from a Keebler Pie crust recipe , I made changes to add more chocolate flavor and variety .of flavors and toppings

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    Ingredients:

    Serves: 16

    Yield:

    9 inch ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350 degrees F.
    2. 2
      Mix cream cheese, sugar, and vanilla with electric mixer on medium speed until well blended.
    3. 3
      Add eggs one at a time, mixing on low speed after each addition, just until blended. Blend in melted chocolate and liqueur of choice. Pour evenly into the pie crusts Bake for 35 minutes. Refrigerate overnight.
    4. 4
      You can serve as is or covered with fresh strawberries ( halved or whole),, blueberries or raspberries and glazed with seedless preserve .

    Ratings & Reviews:

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    Nutritional Facts for Easy Chocolate Truffle Cheesecake Pie

    Serving Size: 1 (142 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 533.7
     
    Calories from Fat 305
    57%
    Total Fat 33.9 g
    52%
    Saturated Fat 17.9 g
    89%
    Cholesterol 115.2 mg
    38%
    Sodium 337.7 mg
    14%
    Total Carbohydrate 44.6 g
    14%
    Dietary Fiber 1.6 g
    6%
    Sugars 34.3 g
    137%
    Protein 7.8 g
    15%

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