Easy Chocolate Coconut Bars

Total Time
Prep 15 mins
Cook 20 mins

I've been making this since I was 8 years old and it's still one of my favourites. It's quick and easy to make and the taste in fantastic!

Ingredients Nutrition


  1. Combine all of the ingredients (except the icing ingredients) in a bowl and mix well.
  2. Press mixture firmly into a greased 19cmx29cm (or thereabouts) rectangular slice pan.
  3. Bake in a 350 degree F (180 degree C) oven for 20 minutes.
  4. Whilst baking make the icing by sifting together the icing sugar and cocoa.
  5. Stir in the butter and enough milk to make it spreadable.
  6. Remove the slice from the oven and spread with the icing while still hot.
  7. Cool in pan.
  8. Cut into bars or squares to serve.
Most Helpful

There aren't many households in Australia that don't have a recipe similar to this. This is a good basic chocolate slice, that is always enjoyed. Not too heavy like a brownie.

Sueie December 17, 2002

These are addictive little suckers - lol! I just wanted something quick & easy to appease my sweet tooth one night & these bars definitely fit the bill!

Debbb December 01, 2013

Super easy and delicous. I used a 9x13 pan and they were kind of thin, but still excellent. I also sprinkled powedered sugar on top of the icing after putting the icing on. Will definately make again!

Best4Last May 17, 2009