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This cheesecake was super easy and really good! I omitted the chocolate glaze topping as the cake itself was rich and sweet enough with the milk and chocolate chips. I used my spring form pan and used graham cracker crumbs and baked as directly. It looked like a cake you'd buy from a high end bakery :) I was totally please with this and will make again! Thanks!
Wow what a great recipe!!!!!!!! Didn't change a thing.