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    You are in: Home / Recipes / Easy Chocolate Cake Recipe
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    Easy Chocolate Cake

    Easy Chocolate Cake. Photo by Sorrie Lue

    1/4 Photos of Easy Chocolate Cake

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Sorrie Lue's Note:

    This is the simplest cake I have ever made but you can easily dress it up and look impressive. I have been making this for over 20 years and only recently realized it's vegan! Just top with powdered sugar or fruit instead of whipped topping.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 cups flour
    • 2 cups sugar
    • 2 teaspoons baking soda
    • 6 tablespoons baking cocoa, Rounded
    • 2 teaspoons vanilla
    • 2 tablespoons vinegar
    • 10 tablespoons vegetable oil
    • 2 cups water, Ice Cold
    • whipped topping
    • fruit

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Line two 8 inch or one 9 x 13 inch pan with parchment paper.
    3. 3
      Whisk together all dry ingredients.
    4. 4
      Pour wet ingredients over top and whisk until smooth. It will be "runny".
    5. 5
      Pour batter into pans and bake for 30 minutes or until a toothpick inserted in the center comes out clean.
    6. 6
      Allow to cool and decorate as desired.

    Ratings & Reviews:

    • on March 30, 2010

      45

      Not amazing, but pretty good. And great for how easy it is.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2007

      55

      Excellent cake, great texture like a "real cake", stayed fresh. Made a great birthday cake!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2007

      45

      For such a simple cake, this cake works out very well. I made as directed using Kittencal's Chocolate Frosting/Icing to frost. Thank you for sharing your recipe, Sorrie Lue!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Easy Chocolate Cake

    Serving Size: 1 (152 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 527.3
     
    Calories from Fat 162
    30%
    Total Fat 18.0 g
    27%
    Saturated Fat 2.6 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 317.7 mg
    13%
    Total Carbohydrate 88.0 g
    29%
    Dietary Fiber 2.6 g
    10%
    Sugars 50.2 g
    201%
    Protein 5.6 g
    11%

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