Easy Chocolate Cake
photo by Sorrie_Lue
- Ready In:
- 35mins
- Ingredients:
- 10
- Serves:
-
8-10
ingredients
directions
- Preheat oven to 350 degrees.
- Line two 8 inch or one 9 x 13 inch pan with parchment paper.
- Whisk together all dry ingredients.
- Pour wet ingredients over top and whisk until smooth. It will be "runny".
- Pour batter into pans and bake for 30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool and decorate as desired.
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