Easy Chocolate Bits & Walnut Ice Cream
- Ready In:
- 4hrs 15mins
- Ingredients:
- 9
- Yields:
-
1 1/2 Quarts (approx)
ingredients
- 1⁄2 cup firmly packed brown sugar, plus
- 2 tablespoons firmly packed brown sugar
- 1⁄2 cup butter
- 3 eggs
- 2 teaspoons vanilla extract
- 1⁄2 teaspoon salt
- 2 cups heavy cream
- 1 cup miniature semisweet chocolate chips (half of a 12 ounce package)
- 1 cup chopped toasted walnuts
directions
- Line a 9 x 5 x 3-inch loaf pan with foil.
- In a heavy saucepan, combine brown sugar and butter.
- Bring to a boil over low heat, stirring occasionally, and boil for 1 minute.
- Remove pan from heat.
- In a blender, combine eggs, vanilla extract and salt, blend on medium speed for 30 seconds.
- Add brown sugar mixture and blend on high speed for 1 minute.
- Set mixture aside to cool.
- In a large bowl, beat heavy cream until stiff peaks form.
- Fold the butter/sugar mixture, mini bits and walnuts into the whipped cream.
- Pour mixture into foil lined pan.
- Cover the top tightly with foil and freeze until firm (possibly overnight).
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Reviews
-
This was quite good. I used margarine as a substitute for butter and unsalted plain pistachios(not toasted) as a substitute for toasted walnuts. I liked the colour and the overall appearance of this alot. I felt that the taste of whipping cream overpowered the other ingredients like for example, the chocolate chips and pistachios. That's the only reason(on the taste) for my review being a four-star one and not a five-star one. The kids I served this too said it was nice and made me pack some for them to take home and enjoy the next day after school in the afternoon:)
Tweaks
-
This was quite good. I used margarine as a substitute for butter and unsalted plain pistachios(not toasted) as a substitute for toasted walnuts. I liked the colour and the overall appearance of this alot. I felt that the taste of whipping cream overpowered the other ingredients like for example, the chocolate chips and pistachios. That's the only reason(on the taste) for my review being a four-star one and not a five-star one. The kids I served this too said it was nice and made me pack some for them to take home and enjoy the next day after school in the afternoon:)
RECIPE SUBMITTED BY
Dee514
United States
I'm married (46 years to the same lucky guy) and have 2 kids, a daughter 41, a son 36, and 2 beautiful grand daughters (8 yrs and 6 yrs). I have always enjoyed cooking and baking, especially breads :) One of my favorite quotes:?? Computers are like air conditioners; they stop working when you open Windows.