Easy Chocolate Banana Split Pie
- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 2 small ripe bananas
- 9 inch chocolate wafer pie crust
- 946.0 ml vanilla ice cream, softened
-
Toppings
- 236.59 ml frozen non-dairy topping, thawed
- 118.29 ml chocolate fudge topping
- 78.78 ml caramel ice cream topping
- 59.14 ml chocolate chips
- 8 maraschino cherries
directions
- Place sliced banananas into crust.
- Spread ice cream over bananas.
- Freeze pie until firm.
- Let stand at room temperature for 15 minutes or so before cutting.
- Serve with toppings.
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