Easy Chili Size

"This is one of my kids' favorite meals...and good thing too, it's soooo easy!!! We like chili with beans. And I like mine with a little ketchup! hehe"
 
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Ready In:
25mins
Ingredients:
6
Serves:
4-6
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ingredients

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directions

  • Mix ground beef with worcestershire and steak seasoning.
  • Form meat into 6 patties.
  • Heat skillet to medium high, and fry patties until browned on both sides.
  • Remove from pan.
  • Add both cans of chili to skillet and stir to incorporate all browned bits. If the chili is a little thick, you may thin it with water.
  • Add patties back to skillet, and turn to coat with chili.
  • Lower heat to medium, and cook until patties are to desired doneness.
  • Serve each patty with some chili, a sprinkling of cheddar, and onions (none for my boys!).
  • You could also add diced jalapenos if you desire.

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Reviews

  1. my mom made these all the time thanks for the memory cherry bombers
     
  2. This was good and easy to make. I followed the recipe exactly as written. My family enjoyed the burgers but took off the chili and ate that by itself. We all enjoyed this.
     
  3. Fun retro-style meal. I haven't had a chili-size in years! I served mine with toasted hamburger buns for a knife and fork sandwich.
     
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