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We called these pot pie turnovers, as they taste a lot like chicken pot pie. Very good. I made a batch and froze them for quick easy lunches or snacks. Just pop them in the microwave to thaw, and then into the toaster oven to brown them up a bit. Yummy!
These were good. I experimented with a few of them and added a blob of cream cheee before wrapping them up; yummy. I also enjoyed them as leftovers and had some salsa on them, made it a little mexican treat.
These were just excellent! Will be making these a lot. Thanks for posting.
Very good. My family just loved them. And was super great to freeze them for later when someone needs a snack. I want to sugest you could also make them with red sauce and mozzarella cheese. Come out really tasty. THANKS Pamela!!!
This was good. I've been looking for ideas for my husband's lunch and he liked these. I just wish I knew a way to crisp them up in the microwave. We used leftover rice in ours too. I think next time I'll add some broccoli to mine and instead of using italian breadcrumbs I think we'll skip the breadcrumbs and put Italian seasoning inside with the filling. I may even get a homemade dough recipe to make these.
We thought this was just OK. I think I will try it again using crescent rolls. The filling was good (except I added too much salt) but I didn't care for the biscuits.
This was great....really easy and tasted good! This will be a super meal to make when my picky stepkids come down here for the summer! Thanks much for the awesome recipe! :) Update 4/13/05: Maybe I'm a little slow, but I just figured out these freeze well too! I made 2 batches about 2 weeks ago, and stuck half of them in the freezer. I wrapped each individually in platic wrap and then put them 4 to a baggie and stuck them in the freezer. Last night I just pulled them from the freezer and popped them in the oven. I set it on 400°, but they kinda dried out, and got too brown, so next time I'll try 375° (like the recipe calls for...lol). But these will be perfect for my stepkids for a quick lunch...they can pretty much make them themselves then heat them up later...thanks again colorboyswife...wish I could give this ANOTHER 5 stars!!! :)
These were very good. It took a little longer to put things together than I expected, but I definitely will make them again. The extra ones were good for lunches. I just warmed them in the microwave.
This was good, I put in some leftover steamed white rice just to use it up. I used two packs of grands biscuits and I split each biscuit into 2 circles so I had 2 cookie sheets, one I just sprinkled the bread crumbs and the other I also added quit a bit of cayenne pepper on top which was good. Next time i will also add some green onion and maybe some garlic, and some sort of sauce. Thanks!
Very easy meal. My children loved it. I liked it as well. I used canned chicken to speed things up. Thank you CBW!!