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    You are in: Home / Recipes / Easy Chicken Tortilla Casserole Recipe
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    Easy Chicken Tortilla Casserole

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    1 Total Reviews

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    • on June 04, 2002

      d4h, this is a really easy and tasty casserole! I would caution folks about frying the tortilla pieces, it take just a second to go from "lightly browned and crisp" to "uh-oh!", lol. I used flour tortillas this time, but I think I would use unsalted corn tortilla chips next time. Yes, I will be making this again. It's easy, it's inexpensive, and it tastes good. I halved the recipe but added just a tinch more than half the chicken broth. Served it with refried beans, extra salsa, and blue corn tortilla chips. Leftovers are in the fridge for lunch tomorrow. Thanks for posting. :o)

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    Nutritional Facts for Easy Chicken Tortilla Casserole

    Serving Size: 1 (256 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 425.7
    Calories from Fat 136
    Total Fat 15.1 g
    Saturated Fat 4.0 g
    Cholesterol 61.8 mg
    Sodium 903.1 mg
    Total Carbohydrate 43.1 g
    Dietary Fiber 3.2 g
    Sugars 3.2 g
    Protein 27.8 g

    The following items or measurements are not included:

    Mexican blend cheese

    taco seasoning mix


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