Easy Chicken Stir-Fry

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READY IN: 20mins
Recipe by Tattooed Lady

Came accross this recipe from KraftKitchen. It looks so good and easy to make. Makes 4 servings, about 1-3/4 cups each

Ingredients Nutrition


  1. Heat oil in large skillet on medium-high heat.
  2. Add chicken; cook and stir 7 minute or until no longer pink.
  3. Add vegetables, dressing, soy sauce and honey; mix well.
  4. Cook an additional 2 minute or until heated through.
  5. Sprinkle with peanuts.
  6. Serve over the rice.

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