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    You are in: Home / Recipes / Easy Chicken Salad Recipe
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    Easy Chicken Salad

    Easy Chicken Salad. Photo by DuChick

    1/1 Photo of Easy Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Dougal03's Note:

    I used to make this when I was kid (I started cooking at age 7) and recently started bringing it to work. My co-workers now bother me about making more! It's soooo easy to make and nice summer dish to top salads, in a sandwich, crackers, whatever you think of! When I have them, I add chopped celery...yummy!

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    Units: US | Metric


    1. 1
      Clean Chicken and throw in a pot of water.
    2. 2
      Boil until chicken is done.
    3. 3
      Let cool.
    4. 4
      With hands, shred cooked chicken in bowl.
    5. 5
      Add chopped onions and green peppers.
    6. 6
      Add Mayo to your liking.
    7. 7
      Sprinkle with salt Pepper and chill.
    8. 8
      You can prepare a salad and add this.
    9. 9
      Alternatively, Take a pita bread and open.
    10. 10
      Spread chicken mixture and add tomatoes and lettuce.

    Ratings & Reviews:

    • on June 18, 2008


      Yummy, creamy chicken salad made easy as 123 right here! I made it just as stated with the onions, peppers and celery and let the flavors meld overnight. It was great! This could be doctored up a bit with dill, sour cream or other veggies if desired, but this is a terrific basic start. Thanks Dougal03! MERP'd for My 3 Chefs '08.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Chicken Salad

    Serving Size: 1 (175 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 129.8
    Calories from Fat 13
    Total Fat 1.4 g
    Saturated Fat 0.3 g
    Cholesterol 68.4 mg
    Sodium 76.7 mg
    Total Carbohydrate 0.0 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 27.2 g

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