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    You are in: Home / Recipes / Easy Chicken/Pasta Salad Recipe
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    Easy Chicken/Pasta Salad

    Average Rating:

    2 Total Reviews

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    • on April 20, 2012

      I was wanting to have this for my lunch on 4/20/12, so the salad was made on 4/19 to give the flavors time to meld. And since it was just for me,the recipe was made as follows, a 4 ounce chicken breast was diced into small bite sized pieces and browned in a bit of bacon "drippings".
      Then for the pasta, 2 ounces of ziti was used, along with 1/3 cup of cooked peas. And the only dressing I had was cucumber ranch, so that was used. I didn't expect this salad to have much flavor,but it really was very good.If anyone makes this, might I suggest making the day before to give the flavors time to develop. Made for Spring PAC 2012. Thanks for posting and," Keep Smiling :) "

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    • on April 25, 2009

      Very easy and yummy too!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Easy Chicken/Pasta Salad

    Serving Size: 1 (82 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 289.2
     
    Calories from Fat 129
    44%
    Total Fat 14.4 g
    22%
    Saturated Fat 2.5 g
    12%
    Cholesterol 34.0 mg
    11%
    Sodium 281.2 mg
    11%
    Total Carbohydrate 25.9 g
    8%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.3 g
    5%
    Protein 13.5 g
    27%

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