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For those who do not want to bother making a cream sauce from scratch then this is for you and it's pretty darn good too, fresh mushrooms may be used in place of canned, although the golden mushroom soup is better this will also work using cream of mushroom soup, if you are not a garlic-lover then omit --- see my Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust
Units: US | Metric
Serving Size: 1 (302 g)
Servings Per Recipe: 6