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    You are in: Home / Recipes / Easy Chicken Nuggets Recipe
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    Easy Chicken Nuggets

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    SneakhealthinAK's Note:

    Great homemade chicken nuggets. My kids and husband devoured them. I got this from Weelicious.com.

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    Ingredients:

    Serves: 4-6

    Yield:

    Nuggets

    Units: US | Metric

    Directions:

    1. 1
      1. Preheat oven to 375°F.
    2. 2
      2. Place the first 6 ingredients in a food processor until chicken is finely chopped and ingredients are combined.
    3. 3
      3. Place the bread crumbs and parmesan cheese in a shallow bowl or on a plate and stir to combine.
    4. 4
      4. With moistened hands, roll 1 tablespoon of chicken mixture between your palms and flatten it into a “nugget” shape.
    5. 5
      5. Gently press nuggets into bread crumbs to evenly coat them.*.
    6. 6
      6. Place nuggets on a cooling rack. Place cooling rack over a foil-lined baking sheet.
    7. 7
      7. Lightly spray nuggets with cooking spray.
    8. 8
      8. Bake for 15 minutes and serve.**.
    9. 9
      * To freeze, place nuggets on a sheet tray after this step and freeze for one hour. Place nuggets in labeled freezer bags for up to 3 months. When ready to cook, follow the directions starting with step #6.
    10. 10
      ** If you want your nuggets to be golden brown, place under the broiler for 2 minutes after cooking.

    Ratings & Reviews:

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    Nutritional Facts for Easy Chicken Nuggets

    Serving Size: 1 (94 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 235.8
     
    Calories from Fat 42
    17%
    Total Fat 4.7 g
    7%
    Saturated Fat 1.1 g
    5%
    Cholesterol 73.7 mg
    24%
    Sodium 517.8 mg
    21%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.3 g
    5%
    Protein 28.0 g
    56%

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