Easy Chicken No Rice Casserole

READY IN: 10mins
Recipe by MeShell

I don't care for rice too much, but I really like cheese, broccoli and chicken. So I just decided to leave the rice out. It was great!

Top Review by Merlot

This is an extremely easy dish and very flavorful. We loved it! I ususally have these ingredients on hand so I know I will be making this again and again when I need a quick meal. I served this with a garden salad and our meal was complete. Thanks so much for sharing, Me'Shell.

Ingredients Nutrition

  • 0.25 (10 1/2 ounce) can 98% fat-free cream of mushroom soup
  • 1 (6 ounce) can98% fat free white chicken meat
  • 12 cup frozen broccoli, cooked and drained
  • 14-12 cup shredded nonfat cheddar cheese
  • salt and pepper


  1. Measure out soup and place in regular size glass bowl.
  2. Drain canned chicken and dump in bowl.
  3. Cook broccoli until fork tender in microwave or on stove top, drain and place on top of chicken.
  4. Measure out cheese and stir all ingredients together.
  5. Place in microwave, uncovered.
  6. Cook on High for 3 minutes.
  7. Stir.
  8. Cook another 2-3 minutes or until the casserole is hot all the way through.
  9. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a