- 2 chicken breasts
- 1 cup Italian salad dressing
- 2 tablespoons garlic salt
- 1 red bell pepper (Seeds and core removed)
- 1 red onion
- 4 -6 skewers
Directions See How It's Made
- Poke chicken breasts with fork.
- Marinade in Italian Dressing for at least 2 hours.
- Heat grill/skillet to medium-low heat.
- Season chicken with garlic salt.
- Cut chicken, bell pepper, and onion to bite size pieces.
- Skewer chicken, peppers and onion.
- Grill until browned on both sides.
- Enjoy! =~}.