Easy Chicken Cashew Salad

Total Time
Prep 15 mins
Cook 0 mins

This is made easy by using rotisserie chicken

Ingredients Nutrition


  1. Remove and discard skin and bones from rotisserie chicken. Tear meat into bite- size pieces and place in a large bowl with cashews, celery and onion. Mix together remaining ingredients in a small bowl and stir into chicken mixture. Chill for 1 hour to allow flavors to blend. Serve over salad greens or spoon into tomato cups, croissants or pita bread.
Most Helpful

This was an easy and tasty version of chicken salad. I especially loved the hint of licorice from the tarragon. Very subtle! DH loved it, too. I used frozen, pre-cooked chicken strips, light mayo and light sour cream. For My 3 Chefs 2012

Linky June 28, 2012