Easy Chicken Broccoli Casserole

READY IN: 1hr 10mins
Recipe by nranger7

Most of the chicken broccoli casseroles I've seen here all have mayonaisse. Ick! This recipe uses a mixture of three different soups instead for it's creamy texture. The original recipe calls for cooked chicken breasts and cooked broccoli. I don't have time to cook things before I cook them! So I've always used uncooked chicken and frozen uncooked broccoli. Seems fine to me! :) Cooking time doesn't reflect pre-cooking of the chicken or broccoli... I can't stand cheddar cheese so I substitute mozzarella because that's the only cheese I can eat. I don't like mushrooms either, so I never put them in. Feel free to experiment!

Top Review by Smockmock

This was incredibly easy to make and used items most of us have in the house (even us begginers :D ). My boyfriend was also happy with it too. This is something I will defintely be making again.

Ingredients Nutrition

Directions

  1. Put broccoli in the bottom of a buttered 9x13 inch pan.
  2. Put chicken on top of broccoli.
  3. In separate bowl, mix remaining ingredients and pour over broccoli and chicken.
  4. Bake one hour at 350 degrees.

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