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    You are in: Home / Recipes / Easy Chicken and Dumplings Recipe
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    Easy Chicken and Dumplings

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Chef #1360126's Note:

    I have made this recipe several times for my bf and my kids. They absolutely love it. It is a very basic recipe, so you may need to adjust it to your taste. Enjoy!!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • easy chicken 'n dumplings
    • 1 lb boneless cooked chicken (or any chicken pieces)
    • 4 cups chicken broth
    • 1 (10 count) can biscuits
    • 1 teaspoon poultry seasoning
    • 1 teaspoon parsley
    • salt and pepper

    Directions:

    1. 1
      Bring skinless chicken (breast and thigh meat pieces are best) to boil in 4 cups water. Add seasonings, cover and simmer until meat is white (approximately 1 hour). Remove chicken to platter to cool. (Strain broth; if chicken not boned.) Remove meat from bone and place into broth. Simmer on low while adding 1 inch torn pieces of biscuit dough into chicken and broth. After all dough is added, bring to boil, stirring constantly, then cover and place on low heat for 10-15 minutes or until thickened.

    Ratings & Reviews:

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    Nutritional Facts for Easy Chicken and Dumplings

    Serving Size: 1 (508 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 759.3
     
    Calories from Fat 300
    39%
    Total Fat 33.4 g
    51%
    Saturated Fat 8.9 g
    44%
    Cholesterol 89.6 mg
    29%
    Sodium 1702.0 mg
    70%
    Total Carbohydrate 68.0 g
    22%
    Dietary Fiber 2.3 g
    9%
    Sugars 3.9 g
    15%
    Protein 43.8 g
    87%

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