Easy Chicken and Dumplings

Total Time
35mins
Prep 15 mins
Cook 20 mins

Cobbled together from several recipes found on Recipezaar. Celery is optional because I hate it, but it is very traditional for chicken and dumplings.

Ingredients Nutrition

Directions

  1. Melt butter in a large saucepan. Add onion, carrot, bell pepper and celery (if using). Saute until onion and pepper are soft, 4-5 minutes.
  2. Sprinkle flour and poultry seasoning over, stirring until flour is slightly cooked, 1-2 minutes.
  3. Add broth, cream, peas and chicken. Stir well. Bring to a heavy simmer.
  4. Cut each biscuit in quarters. Drop biscuit pieces into pot without stirring. Simmer 5 minutes uncovered, then lower heat, cover and simmer an additional 10 minutes, or until dumplings are cooked. Stir GENTLY to distribute dumplings before serving.
Most Helpful

Very tasty. Easy weeknight dinner. Will make again.

55tbird November 10, 2009