Easy Cherry Tarts

"I just came across this recipe, I plan on trying it at a party I am having within the next week. I'll post later how I liked them."
 
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Ready In:
12mins
Ingredients:
5
Serves:
24
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ingredients

  • 1 package refrigerated crescent dinner roll
  • 1 (3 ounce) package cream cheese, softened
  • 14 cup confectioners' sugar
  • 1 cup canned cherry pie filling
  • 14 teaspoon almond extract
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directions

  • Place crescent dough on a lightly floured surface; seal seams and preforations. Cut into 2" circles. Place in a greased mini tart pan.
  • Beat cream cheese and confectioner sugar until smooth. Place about 1/2 teaspoons in each cup. Combine pie filling and almond extract; place about 2 teaspoons in each cup.
  • Bake @ 375* for 12-14 minutes, or until edges are lightly brown. Remove to wire rack to cool. Refrigerate until ready to serve.

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Reviews

  1. Wanted to try something different for over the holidays to have on hand in case people dropped in over the holidays. Tried these and they were a big hit and they did nt last very long lol. Thanks and all the best for 2009.
     
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