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    You are in: Home / Recipes / Easy Cheezy Potato Skins Recipe
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    Easy Cheezy Potato Skins

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    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    12 mins

    20 mins

    Honeym's Note:

    These can be a side to a burger or an appetizer. I make them for a snack at night. The microwave makes them easy.

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    Ingredients:

    Serves: 4

    Yield:

    skins

    Units: US | Metric

    Directions:

    1. 1
      Microwave potatoes for 5-6 minutes. Then at 1 minute intervals until soft.
    2. 2
      Cut in half and scoop out potato (I save the potato for pierogis or latkes later on).
    3. 3
      Put a thin slice of butter on each skin. Sprinkle with onion and bacon bits(and maybe roasted garlic or something). Then top with cheese.
    4. 4
      Bake at 350 degrees for about 20 minutes. Enjoy!
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    Nutritional Facts for Easy Cheezy Potato Skins

    Serving Size: 1 (260 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 281.5
     
    Calories from Fat 86
    30%
    Total Fat 9.5 g
    14%
    Saturated Fat 6.0 g
    30%
    Cholesterol 29.6 mg
    9%
    Sodium 188.4 mg
    7%
    Total Carbohydrate 38.4 g
    12%
    Dietary Fiber 4.8 g
    19%
    Sugars 2.1 g
    8%
    Protein 11.4 g
    22%
    Detailed Nutrition Values About Nutrition Info

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