Easy Cheesy Spinach and Ham Quiche Pie

Total Time
55mins
Prep
10 mins
Cook
45 mins

In the oven with only 10 minutes of prep, this hearty quiche is one of my favorites!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Spray pan with PAM and cook mushrooms, onions and ham until onions are tender.
  3. Thaw spinach and squeeze out excess water. Add to pan.
  4. In a large bowl, mix mayo, milk, eggs and cheddar cheese.
  5. Cool hot mixture slightly and add to bowl with liquids.
  6. Pour into pie shell and top with parmesan cheese.
  7. Bake for 45 minutes until set and golden brown. Enjoy!