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    You are in: Home / Recipes / Easy Cheesy Shrimp & Grits Recipe
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    Easy Cheesy Shrimp & Grits

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    lhbishop's Note:

    I married a low-country man and he introduced me to Shrimp & Grits. I enjoy many varioations but my sons both like this simpel version and it's easy to whip up for dinner! I serve this with a salad.

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    Units: US | Metric


    1. 1
      Boil shrimp. Use Old Bay seasoning in water to add additional flavor. 3-5 minutes in boiling water is usually plenty of time. Overcooking makes them tough. Set shrimp aside.
    2. 2
      Boil 3 cups water. Add grits, reduce heat to medium=low and cover. Cook 5-7 minutes or until thickened, stirring occasionally. Remove from heat.
    3. 3
      Add remaining ingredients to grits and stir to melt cheese.
    4. 4
      Dish grits into individual bowls and top with shrimp.

    Ratings & Reviews:

    • on September 10, 2012


      I definitely enjoyed this recipe...I just gave it a 4 before of the way that I made it, but next time it will definitely be a 5 ! I'm going to use larger shrimp, and I'm going to make sure the tails are off or, after I boil them, de-tail them myself. And, with a pitcher of sweet tea to go with it, this recipe is going to be awesome, and it's sooo quick. I really loved that part because, with a 4-year old, I don't have a lot of time...

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Cheesy Shrimp & Grits

    Serving Size: 1 (418 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 384.0
    Calories from Fat 105
    Total Fat 11.7 g
    Saturated Fat 6.2 g
    Cholesterol 244.1 mg
    Sodium 1726.7 mg
    Total Carbohydrate 33.7 g
    Dietary Fiber 0.9 g
    Sugars 0.5 g
    Protein 33.8 g

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