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Total Time
Prep 10 mins
Cook 20 mins

This is such an easy, quick and kid friendly recipe.. You can also add a can of mixed veggies..

Ingredients Nutrition


  1. Preheat oven to 400°F.
  2. Grease an oblong baking dish with non stick spray.
  3. Brown beef with onion and garlic; drain grease.
  4. Stir in 1/2 can of cheddar soup, corn and Parmesan cheese to meat mix.
  5. Add remaining cheese soup and ranch to prepared potatoes; blend well.
  6. Pour meat mix into baking dish and top with potatoes and sprinkle with cheddar cheese.
  7. Poke 6 holes into pie with the end of a wooden spoon (So the pie can breathe).
  8. Bake for 20 minutes or until golden brown.
Most Helpful

4 5

Really hearty. Not too pleaseing to look at, but delish!