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    You are in: Home / Recipes / Easy Cheesy Sausage and Sundried Tomato Bake #SP5 Recipe
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    Easy Cheesy Sausage and Sundried Tomato Bake #SP5

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    armchaircritic's Note:

    Official Contest Entry: Simply Potatoes 5Fix. One bowl to mix...one bowl to bake! Takes 10 minutes to throw together and 30-35 minutes to bake, Created on a busy week night with very little in the house to work with, so I combined what I had and hoped for the best! This dish gets requested regularly now....who knew?

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Turn oven to 400 degrees.
    2. 2
      Mix first 4 ingredients in a large bowl.
    3. 3
      Stir 1 cup of the cheese lightly into mixture.
    4. 4
      Pile mixture loosely into a 9 inch baking dish sprayed with pan spray. (I use Garlic Flavor).
    5. 5
      Sprinkle top with remaining 1/2 cup cheese.
    6. 6
      Bake for 30-35 minutes.

    Ratings & Reviews:

    • on March 26, 2014

      55

      Wow! This was so quick and easy to make and my family loved it!! This is going to the top of my weekly QUICK AND EASY list. I'm a mom of 2 busy kids and a husband who works so much, I always love finding recipes just like this one, a real crowd pleasing dish. Add a salad and voila, dinner is ready!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Cheesy Sausage and Sundried Tomato Bake #SP5

    Serving Size: 1 (157 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 391.6
     
    Calories from Fat 196
    50%
    Total Fat 21.8 g
    33%
    Saturated Fat 6.4 g
    32%
    Cholesterol 115.1 mg
    38%
    Sodium 561.1 mg
    23%
    Total Carbohydrate 36.3 g
    12%
    Dietary Fiber 3.5 g
    14%
    Sugars 1.8 g
    7%
    Protein 12.6 g
    25%

    The following items or measurements are not included:

    smoked turkey sausage

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