Easy Cheesy Potatoes

Total Time
25mins
Prep
10 mins
Cook
15 mins

A simple take on potatoes au grautin.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Slice the potatoes very thin.
  3. Place half of the sliced potatoes in a oiled 2 quart casserole dish.
  4. Place half of the sliced onions on the next layer.
  5. On top of that sprinkle half of the salt, pepper, and dried parsley.
  6. Now place a layer of 1/2 cup of your cheddar cheese.
  7. Repeat the last four steps (3-6) making another layer of each.
  8. Cover the dish and bake 15 min or until potatoes are tender.