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    You are in: Home / Recipes / Easy Cheesy Potato Soup Recipe
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    Easy Cheesy Potato Soup

    Easy Cheesy Potato Soup. Photo by *Parsley*

    1/1 Photo of Easy Cheesy Potato Soup

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    *Parsley*'s Note:

    Great cheesy potato soup.

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    Units: US | Metric


    1. 1
      Dice the peeled potatoes into about 3/4" pieces.
    2. 2
      Place the diced potatoes in a pot with the 4 cups of chicken broth and bring to a boil. Reduce heat and simmer for about 15 minutes or until potatoes are nice and tender.
    3. 3
      While potatoes cook, in a separate pot, melt the butter. Add the chopped green onion and sauté for 5 minutes.
    4. 4
      Whisk the flour, celery seeds and paprika into the butter/green onions and stir constantly until a smooth paste. Gradually stir in the ff half and half. Stir frequently until mixture begins to thicken.
    5. 5
      Add the hot cooked potatoes and both into the creamy mixture; stir well.
    6. 6
      With a slotted spoon remove 1 or 2 cups of the potatoes and set them aside.
    7. 7
      Use a stick blender or blender or food processor to blend the soup in the pot.
    8. 8
      Return the blended mixture and reserved 1 or 2 cups of potatoes to the pot.
    9. 9
      Stir in the cheese, salt and pepper.
    10. 10
      Stir and cook (but do NOT allow to boil) until cheese is melted smooth and well-mixed.
    11. 11
    12. 12
      Garnish with some green onion tops, if desired.

    Ratings & Reviews:

    • on March 04, 2009


      I cut this soup recipe in half and added the same amount of smoked paprika. I think next time I would add closer to one full teaspoon because we could barely detect the smoked paprika in the soup. I also used whole milk and a little bit of full fat half and half. The salt was omitted because the cheese (which was extra sharp Tillamook) is already salted. White pepper instead of black. A very good soup recipe and one I plan to make often. Thanks! cg

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Cheesy Potato Soup

    Serving Size: 1 (390 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 383.1
    Calories from Fat 160
    Total Fat 17.8 g
    Saturated Fat 10.9 g
    Cholesterol 46.1 mg
    Sodium 928.2 mg
    Total Carbohydrate 39.5 g
    Dietary Fiber 3.2 g
    Sugars 6.3 g
    Protein 16.7 g

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