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    You are in: Home / Recipes / Easy Cheesy Potato Casserole (Aka:the Grandchildren's Favorite R Recipe
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    Easy Cheesy Potato Casserole (Aka:the Grandchildren's Favorite R

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Leilani's Note:

    This is a recipe I obtained from my mom. She has made it for years to rave reviews. Though I have eaten it many times when she has served it, I just made it for the first time the other day. I can see why she has relied on it, as it is so quick to prepare but tastes delightful! I am sorry that I do not know what cookbook it derives from, but the title of this recipe is indeed, "The Grandchildren's Favorite Recipe." I can attest to that as when I made this for a family meal my nephews ages 5 and 22 months inhaled it.

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    Units: US | Metric


    1. 1
      In a large bowl mix soup and cheese.
    2. 2
      Add onion and sour cream.
    3. 3
      Blend together.
    4. 4
      Fold in thawed potatoes.
    5. 5
      Spread into a greased 9x13" baking dish.
    6. 6
      Sprinkle grated parmesan cheese on top (My mom and I like to do a generous topping of parmesan, but a sprinkling will do as well).
    7. 7
      Bake at 350 degrees for 1 hour or until lightly browned on top.

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    Nutritional Facts for Easy Cheesy Potato Casserole (Aka:the Grandchildren's Favorite R

    Serving Size: 1 (230 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 310.7
    Calories from Fat 171
    Total Fat 19.0 g
    Saturated Fat 9.8 g
    Cholesterol 30.8 mg
    Sodium 643.0 mg
    Total Carbohydrate 28.6 g
    Dietary Fiber 1.6 g
    Sugars 1.5 g
    Protein 7.8 g

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