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This is a fantastic way to serve popcorn. I used butter-spray and parm cheese, alternating each as the popcorn popped out of the air popper. I can eat a whole bowl without blowing my diet! Every once in awhile I use splenda if I crave sweet. Tastes alot like those you buy at a fest in Germany. Another alternate is garlic salt. You're right about experimenting with different flavorings. I hope others post suggestions on toppings, too. It's an economical snack.
These are delicious! I know how hard it is to post recipes without Recipezaar's computer getting confused and changing, but now I know you mean "I Can't Believe It's Not Butter! Spray". For any of you who don't understand, just read this comment. :)