2 Reviews

I made this for the family... They loved it! Even my wife had to give me kuddos. I will say that the prep time should show at least an hour. I did swap small curd cottage cheese for ricotta and added a shake or two of oregano to the meat mixture near the end of the frying process. This recipe is a keeper and I've now created a cookbook.

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flyinscrammy July 08, 2011

Very skeptical when first trying this recipe. Have always boiled the noodles ahead of time, and definitely understand the sticky part. However, this turned out excelent. One addition, I added cottage cheese to my recipe as my daughters love this and it softens the taste of the ricotta cheese, too which they are not as fond off!

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shysavsianna October 25, 2007
Easy Cheesy No-Boil Lasagna