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    You are in: Home / Recipes / Easy Cheesy Meatloaf Recipe
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    Easy Cheesy Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    stephaniep's Note:

    I got this recipe from the food network. Paula Deen is the best southern cook I have ever seen. I love good old fashion southern foods. She has given me tons of hits in my house. I am making this one tonight!

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    Ingredients:

    Servings:

    Units: US | Metric

    for meatloaf

    for sauce

    Directions:

    1. 1
      For meatloaf.
    2. 2
      Preheat oven to 350°F.
    3. 3
      Mix all but bread and sauce.
    4. 4
      Shape into a loaf.
    5. 5
      Line loaf pan with two slices of white bread.
    6. 6
      Put meatloaf on top of bread.
    7. 7
      Bake for 45 minutes.
    8. 8
      Bread will soak up the extra grease. Make sure to discard it when cooking is done.
    9. 9
      For sauce.
    10. 10
      Heat soup and milk over med. heat.
    11. 11
      Add cheese.
    12. 12
      Add chopped onion and parsley if desired.
    13. 13
      Pour over meatloaf or pass around the table.

    Ratings & Reviews:

    • on March 22, 2008

      55

      Very good, we all loved the cheese sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Cheesy Meatloaf

    Serving Size: 1 (301 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 500.0
     
    Calories from Fat 321
    64%
    Total Fat 35.7 g
    54%
    Saturated Fat 18.5 g
    92%
    Cholesterol 114.9 mg
    38%
    Sodium 903.0 mg
    37%
    Total Carbohydrate 14.9 g
    4%
    Dietary Fiber 0.8 g
    3%
    Sugars 3.2 g
    12%
    Protein 29.5 g
    59%

    The following items or measurements are not included:

    Lawry's Seasoned Salt

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