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This recipe was really easy and I was impressed. I was not expecting anything much but we all liked it.

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kasiedvorak December 29, 2011

This was easy and good. I doubled the recipe for my family. I used butter instead of margarine. I'm wondering if an ingredient is missing (like milk or broth), because as written, it's very dry. I added about 1/2 cup of skim milk and it was still pretty dry.....but still tasted good. Overall a nice, quick and healthy meal that I'll make again....with milk;) Thanx for sharing!

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*Parsley* August 23, 2006

I didn't actually eat this as I made it for my family to reheat one night, however, nothing was left, so it must have been pretty good.

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Jaime P. February 13, 2006
Easy Cheesy Ham and Veggie Rice Casserole-Diabetic