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    You are in: Home / Recipes / Easy Cheesy Chicken Fettuccine Recipe
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    Easy Cheesy Chicken Fettuccine

    Average Rating:

     4 Total Reviews

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    • on March 21, 2006

      Awesome recipe. I did make some minor changes due to not having some of the ingredients called for. I used broccoli instead of mushrooms and all mozzerella instead of part swiss. This is a very rich and gourment tasting recipe.

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    • on February 27, 2006

      This is very good. Very rich but tasty!! My family enjoyed this. I used 12 oz of fettucini and 1 lb boneless skinless thighs, and increased my cheese by about 1/2. Thanks for posting!

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    • on September 20, 2005

      This was good, but very very rich...

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    • on January 31, 2005

      DH made this tonight and it was awesome...very easy to make and it tasted wonderful. Very rich and creamy! We did make one change...we omitted the mushrooms and used cream of chicken soup, as DH does not like mushrooms. But it turned out really well and we will definitely make again! Thanks Kitten for the yummy recipe! We enjoyed it!

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    Nutritional Facts for Easy Cheesy Chicken Fettuccine

    Serving Size: 1 (334 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1251.6
     
    Calories from Fat 812
    64%
    Total Fat 90.2 g
    138%
    Saturated Fat 52.2 g
    261%
    Cholesterol 340.4 mg
    113%
    Sodium 1691.8 mg
    70%
    Total Carbohydrate 61.9 g
    20%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.1 g
    16%
    Protein 49.6 g
    99%
    Detailed Nutrition Values About Nutrition Info

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