Total Time
50mins
Prep 10 mins
Cook 40 mins

A quick cheesecake recipe, made in about an hour. You could also use egg substitute instead of eggs.

Ingredients Nutrition

Directions

  1. Put cream cheese, vanilla, and sugar in a large bowl.
  2. Mix the ingredients in the bowl.
  3. Add eggs and mix until there are no remaining lumps.
  4. Pour into the pie crust.
  5. Bake at 350 degrees for 40 minutes.

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