Recipe by AzMelody
This cheese sauce is super simple to make, with just 4 ingredients that you probably already have on hand.
Top Review by Anonymous
I don't know why I've never succeeded in doing this before! I used granulated onion and a dash of salt along with a big splash of hot sauce. Amazing and indulgent over roasted broccoli :)
- 170.09 g process American cheese, sliced
- 78.07 ml milk
- 1.23 ml onion salt
- 0.06 ml red pepper sauce (optional)