Total Time
Prep 10 mins
Cook 20 mins

I adapted this recipe from a cookbook published in Arkansas many years ago. If dough is too thick, add a little more milk. Cheeses can be whatever you have on hand; cheddar, Swiss, Parmesan, etc. I used a blend of all three.


  1. Mix together dry ingredients and mayonnaise, then add milk and mix.
  2. Add the grated cheese and mix.
  3. Grease a 12 muffin muffin pan and divide dough equally between.
  4. Bake in a preheated 450 degree F oven for 20 minutes.
Most Helpful

yum i just made thez

joie l. October 26, 2014

I made these tasty muffins to go with Famous Meatballs ,They were so moist and tender, Thanks for posting Dan. Made for PAC Spring 2010.

ElaineAnn April 08, 2010