Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Cheese Cake Recipe
    Lost? Site Map

    Easy Cheese Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    AllysaM's Note:

    My family uses this recipe as a quick and easy way to make yummy cheesecake! Choose your favourite pie filling for the flavour.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cheese ...

    Units: US | Metric

    Directions:

    1. 1
      Take out package of cream cheese to allow it to soften.
    2. 2
      Make crust: mix graham crumbs, 1/2 cup of sugar and margerine.
    3. 3
      Pour crust mixture to 8 x 11 baking ban and press flat (ensure crust gets into all the corners).
    4. 4
      Whip cream.
    5. 5
      Combine whipped cream, package of softened cream cheese and second 1/2 cup of sugar in a bowl.
    6. 6
      Layer this mixture over the crust.
    7. 7
      Add your choice of pie filling to the top.
    8. 8
      Refrigerate for at least 30 minutes.

    Browse Our Top Eggs/Dairy Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Easy Cheese Cake

    Serving Size: 1 (1141 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4129.7
     
    Calories from Fat 2806
    67%
    Total Fat 311.8 g
    479%
    Saturated Fat 164.6 g
    823%
    Cholesterol 901.1 mg
    300%
    Sodium 2043.4 mg
    85%
    Total Carbohydrate 319.7 g
    106%
    Dietary Fiber 3.5 g
    14%
    Sugars 246.5 g
    986%
    Protein 32.3 g
    64%

    The following items or measurements are not included:

    pie filling

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites