Recipe by Bec
This is a super easy and basic recipe for a cheddar egg bake.
Top Review by CookieMonster2323
Made this for an Easter party and it was very good! I usually have to cook egg bakes much longer than the set cooking time, but this one was perfectly set right within the time specified. No changes made. It's simple and kid-friendly and we really enjoyed it! Thanks!
- 6 eggs, slightly beaten
- 1 cup shredded low-fat cheddar cheese (4 ounces)
- 1⁄2 cup milk
- 2 tablespoons butter, softened
- 1 teaspoon prepared mustard
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper